Sixpoint breaks down the science of the flavor you crave from an IPA — resin. The first beer to be offered in slim, 12 oz. cans, Resin is a burst of golden sap from the center of the hop cones, at peak maturity. Sixpoint Brewmaster Jan Matysiak explains the pursuit of the daring balance between Resin’s extreme 103 IBU hop bitterness and 9.1% ABV profile, all while exploring the roots of nature’s inseparable bond between fire and flavor.
17 May 2013Tools of the Trade: On the Brinks
Just last December, Sixpoint made an upgrade in the form of two brand new 30 barrel vessels. Rather than have More »
15 May 2013Sixpoint : Mad Scientists’ Series : Grätzer (A.K.A. Grodzisz)
Inside the brewing of Sixpoint’s Mad Scientists’ series #14 Grätzer. Brewmaster Jan Matysiak and head brewer Pete Dickson share about More »
15 May 2013Mad Scientists Series #14: The Grätzer
With the clean feel of a kӧlsch, the spicy wheat of a summer ale, robust smokiness, a slight sour finish More »
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