Collaboration is essential, innovation paramount and formulations infinite.
The Mast Brothers, world class chocolatiers, provide cocoa husks. Stumptown Coffee Roasters’ legendary cold-press coffee is infused post-fermentation. Romano beans, packed with rich proteins, are added to the mash. Folklore, legend, history and intrepid invention combine to form 3Beans—the biggest, baddest beer Sixpoint has ever canned. Beans and barleymalt, cocoa and coffee coalesce into a brew of luxurious depth… an elixir the likes of which this world has never seen. On shelves late next week.