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NYC Beer Week
The 6th annual New York City Beer Week starts Friday, February 21st, spans ten days and features hundreds of events. The festivities, designed to support and advance NYC brewing, will bring together 16 NYC craft breweries, as well as other acclaimed breweries, restaurants, and chefs.
The opening night kickoff, one of over a dozen events on Friday alone, is hosted at the iconic Vanderbilt Hall in Grand Central Terminal, and features rare and obscure beers from 30 breweries, from NYC and beyond.
At Sixpoint, we’ve got events planned for every night of beer week, including brunches, tastings, special tappings and food pairings. Small-batch beers, like The Brothers Quinn Rauchbier and the Spice of Life series will be on draft at various events. We’re also releasing brewer’s reserve beers for the festival—special goodies like Imperial Otis, a stronger, JD Willett bourbon barrel-aged version of our smooth and creamy oatmeal stout. The Seison, our newest draft release, will also be making an appearance.