Toppen-ish is part of the Farm to Pint program, a small batch series brewed in direct collaboration with Hop Farmers across the globe. All hops come from farms, right? So what makes Sixpoint, and Farm to Pint, different? The key differences here are that we got the hops directly from the farm, and each beer highlights a single farm. Therefore, there is an emphasis on both the relationship and the terroir. Generally speaking, breweries buy their hops from brokers/wholesalers, who have blended the harvests from multiple farms. For the majority of our hops, we go directly to the farms themselves instead. This affords some awesome advantages.

This beer is part of our monthly can release series available exclusively through our app - sixpoint.com/app - you buy the beer with a couple taps, then come down to pick up that Saturday. We pour a ton of free samples of experimental releases and you can hang with our brew staff, formulation team, and the rest of the crew.

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